COVID-19 Pantry Visitor Pulse Survey
To learn about the role of food pantries during the COVID-19 pandemic, UW Madison Center for Community & Nonprofit Studies, UW Extension, and Feeding Wisconsin collaborated on a survey of food pantry clients during fall 2020. The report, supported by a grant from the Food Security Initiative of the Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP), looks at the characteristics and circumstances of visitors to food pantries and food distribution sites in the Feeding Wisconsin network.